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asian food verses western food

Chinese have their own idea of good taste and what makes for a good meal. Sometimes when someone said western food well think about burgersteakfriesribsetc.


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. Often spicier this type of cuisine focuses less on big portions and more on big flavor. Chicken beef and shrimp. Pan Fried Noodles 795.

Combo Chow Fun 875. Asian diets use red meats sparingly focusing instead on lean proteins such as fish and tofu. East Asia is the most populated area on earth and thus there are many varying regional cuisines.

In China the first dish is soup and then the main food such as rice. The Asian can feel. To sell in China unless the food is meant for foreigners retailers have had to adapt and change their Western products.

Fish are lower in saturated fats than red meats and provide essential fatty acids that help support brain and nerve function. Now I was a philosophy major--I havent read a lot of scientific studies--but as I understand it it appears that the main difference between the culinary styles is that Western food tends to pair ingredients that share flavor compounds the ingredients of the ingredients whereas Asian foods typically avoid matching ingredients with overlapping flavor compounds. So while there may be some superficial differences between how each cuisine is prepared they are both fundamentally serving the same social purpose of bringing people together around a meal.

Asian food differs greatly from region to region Central North South East and West Asian food has different characteristics and each country has its own specialities. Olive oil is far more common in the West whereas soy sauce and sesame oil are used in Asia. Chinese cooking makes liberal use of oil prepared sauces and msg.

Asian food is a rainbow of spice colour and flavour but its dishes are often adapted to suit the western palate. Following a summary of the questionnaire first of all Chinese food cooking time is too long it may lose some customers in the work and life Chinese food cooking process should be simplified reduce cooking timeSecond Chinese meal is compared with the western food fried food safety but as an office worker in order to save time they had to use fast food to solve. Asian food or Eastern cuisine has a completely different feel to it.

Chinese cut the ingredients in bite size then stir fry or steam the ingredients in short time while Westerners cook the ingredients in big pieces. While Asian food tends to frequently use rice European food favours wheat. European food focuses on either salt or sweet Asian food adds sour bitter and spicy tastes to the mix.

Western Food or Western cuisine is the cuisines of Europe and the other Western country. Flat and wide rice noodles with your choice of veggie chicken pork or beef. In the East Asian culture.

In the Western countries the order is vegetable soup fruit drink and rice. 西餐 xīcān sshee-tsan west meal In China Popular Western Food is Fast Food. Chinese food is different from Western food by the way we prepare food before cooking.

Western cooking uses a lot more dairy products in cooking and tends to have more of a focus on meat. However Chinese Korean Thai and Japanese food do have a lot in common. Western and Asian food are both known for extreme flavor varieties.

Food for Thought. Western food in Chinese. Western and eastern cultures may have a lot of differences but they both share a love for good food and family gatherings around the dinner table.

Western cooking makes less use of oil though perhaps not in the Southern US. Crispy noodles with choice of veggie chicken pork or beef. Where deep-frying is king and msg and when it uses prepared sauces uses different ones.

Rice is a common factor but even rice changes throughout regions for example Basmati rice is common in India while Jasmine Rice is more popular in Southeast Asia. Third there are also differences in the order of dishes. Asian Cuisines Western Appropriation and Eating Like a Local.

Combo Pan Fried Noodles 895. Shrimp Pan Fried Noodles 895. Western food includes everything from European to American meals robust hearty and often greasy.

The last of the dinner is fruit that is used to expedite the assimilation. For Asian the Western Food have a jumbo size but for them its only a regular size. And nowhow about the food characteristics.

Shrimp Chow Fun 875.


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